Peaches and Goat Cheese Salad

This salad is not just full of flavor but she is beautiful. It's a great option for a dinner party if you want to wow your guests with something unique and delicious. You don't need any skill in the kitchen to make this so don't be intimidated!

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Prep Time 10

Course Salad

Servings 6 people

Ingredients

1/4 cup Candied Pecans, Chopped
4 cups Arugula
2 Peaches, Sliced
2 oz Goat Cheese
1 Shallot, thinly sliced

Dressing

1/4 cup Olive Oil
1 tbs Honey
2 tbs Champagne Vinegar or White Wine Vinegar

Instructions

In a small bowl, mix together the olive oil, honey and vinegar. Set aside.
Place arugula on a large serving plate. Top with slices of peaches, crumbles of goat cheese and shallots. Sprinkle candied pecans.
Top with dressing and mix well.